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Chinese Slimming Tea Burns Fat And Calories
< < < Childhood Obesity
Cholesterol And Obesity > > >
Chinese slimming tea works by burning fat and calories. It is easy to add to your daily routine as all you have to do is drink three or more cups a day. You should know that the Chinese are among the slimmest people in the world, and a large part of that comes from the amount of tea they drink. That is why I recommend that if you want to lose weight, you regularly drink a good amount of Chinese slimming tea.
Chinese slimming tea works on your metabolism. Green tea has the ability to increase your metabolism, many studies have shown. This makes it easier to burn extra fat. The catechin polyphenols in green tea react with the chemical transmitters in the nervous system making the metabolism burn stronger.
Because Chinese slimming tea has terrmogenic properties, it promotes fat oxidation beyond what caffeine in ordinary teas as well as coffees, chocolate, and soda does. This helps increase the rate at which you lose weight.
There are many different kinds of Chinese slimming teas to consider. Ill address three in this article.
Slimming Tea is a dietary supplement. It is made from natural Chinese herbs and reinforced with Panax Ginseng. This tea helps you maintain good health as well as to lose weight. It has appetite suppressant qualities as well.
The down side of Slimming Tea is that you may experience increased bowel movements during the first few days. If you shorten the steeping time at first, it will reduce this effect.
Slimming Special Tea combines a number of traditional Chinese herbs. This brand contains the finest qualities of triple leaf brand teas to ensure maximum freshness and flavors. Many consider this herb combination the most satisfactory all natural beverage available.
When you drink Sliming Special Tea, you should include a wide variety of fresh fruits and vegetables in your diet and also drink a significant amount of pure water.
The third kind of Chinese Slimming Tea Ill mention in this article is Super Slimming Tea which was recently introduced by TripleLeaf-Tea.com. It is a combination of traditional Chinese herbs blended especially to promote cleansing, detoxification, and healthy digestion. It is formulated with licorice root which is known as the Great Detoxifier in China. Orange peel is included to promote healthy digestion and it also gives the tea its robust taste.
Tea of all kinds has been a part of the tradition and culture of the Chinese people for thousands of years. They enjoy tea not just for its health benefits, but also for its aroma and taste. Also, the tea that they consume brings them other benefits including great skin and overall health. In fact, the Chinese have the lowest levels of prostate cancer and heart disease in the world, which many researchers believe is a result of the amount of tea they drink.
When you include several cups of Chinese slimming tea in your diet each day, you will notice that your body will shed pounds more easily. You may also feel calmer and more relaxed as you let the effects of the hot beverage wash over you. Overall, adding Chinese slimming tea to your daily routine is a good idea.
TAGS: chinese slimming tea
< < < Childhood Obesity
Cholesterol And Obesity > > >
BONUS : Cholesterol And Obesity
High levels of cholesterol, often found in overweight and obese people, usually lead to a higher risk of heart disease and strokes. Cholesterol is produced by the liver and found in high fat foods. It is a waxy substance that our body requires to help build cell walls, make vitamin D, make some hormones, and help us digest fats. Our bodies make it naturally so the added cholesterol we get from fatty foods; is not required. In fact it is in excess and thus why it can cause health issues.
Cholesterol is a type of lipid, the part of our cells that help with energy storage, found in all animals. Any products coming from animals like milk, cheese, meat, eggs, and anything produced from these products, all contain cholesterol. Our livers already make enough cholesterol for us to survive.
When eating foods high in cholesterol, we are taking in more than our bodies can handle, so it builds up. Unfortunately, one of the places it likes to build up is in the arteries leading to our organs, especially our hearts. Cholesterol travels through our blood and the excess tends to stick in spots and form plaques. When this happens, blockages occur. These blockages, if severe enough, then result in heart attacks and strokes.
Cholesterol is not the only cause of heart disease and strokes, but it is high up on the charts. There are many myths when it comes to cholesterol. One of the biggest myths is that only overweight and obese individuals have high levels of cholesterol. This is not true.
High levels of cholesterol are due to the types of food we eat. The more fast, convenience, and processed foods we eat, the more likely we are to have higher levels of cholesterol. A person could be six feet tall, weigh 180 pounds and yet have a higher level of cholesterol than the person next to them who is five foot seven and weighs 300 pounds. Its all about the food.
Another myth is that we have to be old to have these high levels. Again, this is not true. Since children are exposed to fast foods at a very young age, they are more likely nowadays to develop heart disease at a younger age than their parents before them. Many doctors advise getting heart check-ups starting from the age of twenty.
Many people believe that taking certain vitamins such as C and E will automatically reduce our levels of cholesterol. This could not be further from the truth. Nothing but certain prescribed medicines can reduce the levels of cholesterol. However even the medicines cannot do it on their own. They have to be taken in conjunction with a change in diet and eating healthier foods. There are many different triglyceride and LDL cholesterol reducing medicines on the market, such as Lipitor, Niacin, and Vytorin.
Regardless of the method of treatment taken, having bad cholesterol is not permanent. It can be reduced. By lowering these levels, we are diminishing our risk of heart disease, heart attacks and strokes.
High levels of cholesterol, often found in overweight and obese people, usually lead to a higher risk of heart disease and strokes. Cholesterol is produced by the liver and found in high fat foods. It is a waxy substance that our body requires to help build cell walls, make vitamin D, make some hormones, and help us digest fats. Our bodies make it naturally so the added cholesterol we get from fatty foods; is not required. In fact it is in excess and thus why it can cause health issues.
Cholesterol is a type of lipid, the part of our cells that help with energy storage, found in all animals. Any products coming from animals like milk, cheese, meat, eggs, and anything produced from these products, all contain cholesterol. Our livers already make enough cholesterol for us to survive.
When eating foods high in cholesterol, we are taking in more than our bodies can handle, so it builds up. Unfortunately, one of the places it likes to build up is in the arteries leading to our organs, especially our hearts. Cholesterol travels through our blood and the excess tends to stick in spots and form plaques. When this happens, blockages occur. These blockages, if severe enough, then result in heart attacks and strokes.
Cholesterol is not the only cause of heart disease and strokes, but it is high up on the charts. There are many myths when it comes to cholesterol. One of the biggest myths is that only overweight and obese individuals have high levels of cholesterol. This is not true.
High levels of cholesterol are due to the types of food we eat. The more fast, convenience, and processed foods we eat, the more likely we are to have higher levels of cholesterol. A person could be six feet tall, weigh 180 pounds and yet have a higher level of cholesterol than the person next to them who is five foot seven and weighs 300 pounds. Its all about the food.
Another myth is that we have to be old to have these high levels. Again, this is not true. Since children are exposed to fast foods at a very young age, they are more likely nowadays to develop heart disease at a younger age than their parents before them. Many doctors advise getting heart check-ups starting from the age of twenty.
Many people believe that taking certain vitamins such as C and E will automatically reduce our levels of cholesterol. This could not be further from the truth. Nothing but certain prescribed medicines can reduce the levels of cholesterol. However even the medicines cannot do it on their own. They have to be taken in conjunction with a change in diet and eating healthier foods. There are many different triglyceride and LDL cholesterol reducing medicines on the market, such as Lipitor, Niacin, and Vytorin.
Regardless of the method of treatment taken, having bad cholesterol is not permanent. It can be reduced. By lowering these levels, we are diminishing our risk of heart disease, heart attacks and strokes.
